Baking Chefs

Ingredients & Directions 1 c Cornmeal 2 ea Egg whites 1 c Flour 1 tb Baking powder 1 tb Sugar 1 c Skim milk 3 tb Canola oil Heat oven to 400. Combine dry ingredients in bowl amd mix well. Beat oil, egg whites amd milk together. Mix with dry ingredients until just blended. Pour […]

Ingredients & Directions 1 c Buttermilk; Fresh -gluten-free 1/4 c Butter; melted 1 ts Rice vinegar 1 1/2 ts Salt 2 c Brown rice flour 1/3 c Potato starch flour 1/3 c Tapioca flour 1/4 c Sugar 3 1/2 ts Xanthan gum 3 Eggs 1/2 c Water –for Welbilt/DAK and Zoji -machines — add 2 […]

Ingredients & Directions 1 1/2 lb Rye flour 1 pt Warm milk 1 ts Salt 1 oz Baker’s yeast Dissolve the yeast in a little of the warm milk, add a little of the flour and leave to rise. Add the other ingredients and once more leave to rise until it has doubled its bulk. […]

Ingredients & Directions -BREAD- 1 c Sugar 1 c Applesauce 1/3 c Vegetable oil 1 ts Baking soda 1/2 ts Baking powder 1/2 ts Ground cinnamon 2 ts Eggs 3 ts Milk 2 c Sifted flour 1/4 ts Salt 1/4 ts Ground nutmeg 3/4 c Chopped pecans TOPPING 1/4 c Brown sugar, packed 1/4 c […]

Ingredients & Directions 1/2 c Butter 1/2 c Milk 1 pk Active dry yeast 1/2 c Warm water 1/4 c Sugar 1 ts Salt* 1 c Raisins 1/2 c Chopped candied cherries or -candied fruit, optional 1 Egg; slightly beaten 3 1/2 c Pillsbury’s Best All Purpose -Flour* BAKE at 350 degrees for 30 to […]

Ingredients & Directions 1 Sweet red pepper 2 c Bread cubes, packed – (see note) 2 1/2 tb Capers 1 tb Fresh thyme leaves, minced 1 Green onion, minced – both white and green parts 1 Celery stalk, – trimmed and diced 2 1/2 tb Olive oil 2 ts Sherry vinegar 1 ts Prepared Dijon […]

Ingredients & Directions 4 c All-purpose flour 2 c Granulated sugar 1 ts Salt 3 ts Baking soda 1/4 c Butter – (1/2 stick); melted 2 Eggs; beaten 1 c Orange juice 2 c Cranberries; cut in half 1 c Chopped pecans Grease 2 (9- by 5-inch) loaf pans or 18 to 24 muffin pans […]

Ingredients & Directions 4 lg Eggs 3 ea Tb Sugar 1 c Milk 1/8 ts Salt 1 c Unbleached All-Purpose Flour 1 c Pumpkin Puree 2 ea Tb Butter; Melted 2 ts Baking Powder GARNISHES Syrup Sifted Confectioners’ Sugar Butter In a food processor or blender, combine all of the ingredients except the garnishes and […]

Ingredients & Directions 4 c Bread cubes (lightly packed -into cup; 4-5 slices) 1/2 c Brown sugar (packed) 1/4 ts Salt 1/2 c Raisins (optional) 2 c Milk 1/4 c Butter 2 Eggs Spread bread cubes evenly in 8″ round dish. Sprinkle evenly w/brown sugar, salt, then raisins. Measure milk into 1-qt. measuring cup. Add […]

Ingredients & Directions 1 1/4 c All-Purpose Flour — sifted 3/4 c Cornmeal, (Stone-Ground Is Preferable) 3 ts Baking Powder 1 ts Salt 1/4 c Sugar 1 lg Egg — well-beaten 3/4 c Milk Or Buttermilk 4 tb Melted Margarine Or Veg Oil Sift together the flour, cornmeal, baking powder, and salt. Set aside. Combine […]