Bacon & Onion Batter Bread – Garett Lemon

Ingredients & Directions 8 oz Bacon (10 strips) 2 1/4 c Warm Water (105?-115?) 4 1/4 ts Active Dry Yeast-2 envelopes 2 tb Sugar 2 Large Eggs 5 c All-Purpose Flour 1 pk Onion Soup Mix 2 ts Salt 1/2 ts Pepper 1. Fry bacon until crisp – drain on paper towel and crumble. Reserve […]

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Jalapeno Breadsticks

Ingredients & Directions 1 tb Unsalted butter 1/2 md Onion; chopped medium fine Cornmeal 2 ts Active dry yeast 1/4 c Warm water 1 1/2 ts Sugar 1 1/2 ts Salt 6 Jalapeno chiles – (fresh or canned) – seeded, and chopped 1 c Buttermilk 3 1/2 c Bread flour Saute onion in butter over […]

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Ha’penny Friendship Bread-pg. 4****fjvs25a

Ingredients & Directions FRIENDSHIP POEM FRIENDSHIP POEM: “A penny for happy thoughts, Grains that grow and nourish, Leavenings to lift us up, May friendship ever flourish.”These lovely friendship loaves were inspired by the “Begger’s Rhyme” of unknown origin…”Christmas is coming, the geese are getting fat, plase put a penny in the old man’s hat, If […]

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Old-fashioned Hearth Bread

Ingredients & Directions 1/2 To 3/4 cup warm water 2 tb Honey or light molasses 1 pk Active dry yeast 2 c All-purpose flour 2 tb Instant nonfat dry milk -solids 1 tb Wheat germ 1 tb Butter or margarine 1 ts Salt Makes 1 loaf Combine 1/4 cup of the water, honey and yeast. […]

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Cheese Bread

Ingredients & Directions 1 pk (5/16-oz) yeast 1 tb Dry milk 1 1/2 c 50/50 flour 1 ts Salt 1/2 c Bread flour 1 tb Margarine 3 tb Parmesan cheese;grated 7/8 c Water 2 tb Sugar MAKES DELICIOUS HAM SANDWICHES EXPERIMENT W/DIFFERENT CHEESES Put all ingredients, in order given, into the bread pan, select WHITE […]

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Mendenhall Sourdough Gingerbread

Ingredients & Directions 1 c Active Sourdough Starter 1/2 c Molasses 1 ts Baking Soda 1 Large Egg 1 ts Ginger 1/2 c Shortening 1/2 c Hot Water 1/2 ts Salt 1/2 c Firmly Packed Brown Sugar 1 1/2 c Unbleached Flour 1 ts Cinnamon Cream brown sugar and shortening and beat. Then add molasses […]

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Amy’s Bread Pt 1

Ingredients & Directions *ingredients needed for -sponge starter: * 1 1/2 c Very warm water; 105 – 115 f 1/4 ts Active dry yeast 3 1/2 c Unbleached all-purpose flour *ingredients needed for -crusty italian ; loaf* 3/4 ts Active dry yeast 1/4 c Very warm water; 105 – 115 f 1 c Cool water; […]

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Beer Bread

Ingredients & Directions 3 1/2 c SELF-RISING flour 1/2 c Sugar 1 cn Beer Mix together and put in greased loaf pan. My recipe doesn’t have the temperature or time on it, but, I would guess 375 F for about 35 minutes. Honestly, this bread is good!! Yields 1 Servings

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Pizza Pleasure Bread (machine) – Regular Loaf

Ingredients & Directions 3/4 c Water 2 c White bread flour 1 tb Dry milk 1 tb Sugar 1 ts Salt 1 tb Butter 1/3 c Pepperoni, chopped 1/4 c Mozzeralla, shredded 2 ts Parmesan, grated 1/4 c Mushrooms, canned/drained 2 tb Onion flakes 1/2 ts Garlic powder 1/2 ts Oregano 1 ts Yeast, fast […]

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White Bread

Ingredients & Directions -CHRISTINE ERICKSON MMVH58B 2 1/2 ts Yeast 3 c Bread flour 2/3 ts Salt 2 tb Honey 2 tb Vegetable oil 1 c Milk, or water Follow the directions in your BM cookbook. Yields 9 Servings

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