Pumpkin Swirl Pie

Ingredients & Directions Pie crust, single crust 8 oz Cream cheese, softened 1/2 c Corn syrup, light 1 ts Vanilla 1 c Pumpkin 2 Eggs 1/2 c Evaporated milk 1/4 c Sugar 1 1/2 ts Pumpkin pie spice 1/4 ts Salt Prepare pie crust for filled one-crust pie using 9-inch pie pan. Flute edge. Heat […]

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French Silk Pie

Ingredients & Directions 4 Squares unsweetened -chocolate 1 1/2 Sticks butter, softened 1 c Sugar 2 ts Vanilla 4 Eggs Purchased chocolate crumb -crust Whipped cream Chopped nuts Melt chocolate, let cool. In small bowl, cream butter. Add sugar, chocolate and vanilla; beat till light and fluffy. Add eggs, beat until smooth and thick. Pour […]

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Eldorado Country Club Toll House Pie

Ingredients & Directions Butter — for pan 2 Eggs 1/2 c All-purpose flour 1/2 c Sugar 1/2 c Brown sugar 1/4 c Melted butter 1/2 c Chocolate chips 1/2 c Walnuts — chopped Preheat oven to 3250. Rub 9″ pie plate with butter. Beat eggs until foamy. Add flour and sugars; beat until well-blended. Blend […]

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Cornmeal Pie Crust–1 Crust For 9″ Pie

Ingredients & Directions 1 c All purpose flour 2 tb Cornmeal 1/3 c Firm bacon drippings OR 1/3 c Shortening OR lard 3 tb Cold water (or 1 more) Combine flour and cornmeal, then cut in bacon drippings. When mixture is granular, add the water, in small quantities to insure a flaky crust, until pastry […]

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Cranberry – Rasberry Meringue Pie

Ingredients & Directions –PIE– 1/3 c Sugar 2/3 c Water 3 tb Cornstarch 1 tb Unsalted Butter 1/8 ts Salt 1 ts Lemon Juice 3 Egg Yolks Frozen 9-inch Pie Shell, 3/4 c Frozen Cranberry-Rasberry Baked according to pkg Juice Cocktail, thawed Directions MERINGUE TOPPING Meringue Powder, prepare Directions Topping according to pkg Combine sugar, […]

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Pecan Pie Surprise Bars (1971)

Ingredients & Directions BASE 1 pk Pillsbury Plus Yellow or 1/3 c Butter, softened Butter flavor cake mix 1 Egg FILLING 1/2 c Firmly packed brown sugar 3 Eggs 1 1/2 c Dark corn syrup 1 c Chopped pecans 1 t Vanilla 1971 Pillsbury Bake Off Winner Heat oven to 350 degrees. Grease 13 x […]

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Pumpkin Praline Pie

Ingredients & Directions 1 9″ unbaked pastry pie shell 1 cn 16 oz. pumpkin 1 cn 14 oz. condensed milk 2 Eggs 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1/2 ts Salt Pecan halves 3 tb Dark brown sugar 3 tb Whipping cream Preheat oven to 375 degrees.In large bowl,blend […]

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French Silk Pie

Ingredients & Directions -CRUST- 1 c Flour 1/2 ts Salt 2 tb Sugar 3/8 c Crisco 2 tb Milk FILLING 1 Stick butter 3/4 c Sugar 1 Square semi-sweet chocolate 1 ts Vanilla 1/2 pt Whipping cream Mix flour, salt and sugar together. Add oil and milk. Mix together and press into pie pan. Bake […]

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Elanor’s Sweet Potato Pie

Ingredients & Directions 3 1/2 c Sweet potatoes, cook/mash 1/2 c Butter, softened 2 c Sugar 4 Eggs 1/2 ts Salt 1/2 ts Nutmeg 13 oz Evaporated Milk 2 ts Lemon extract 2 Deep dish unbaked pie shells beating well. After each one, stir in salt, nutmeg, milk and extract. Pour into 2 deep dish […]

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