Baking Chefs

Ingredients & Directions 13 oz Cream cheese 1 c Finely granulated sugar 6 oz Cool Whip 1/4 c Roasted pecans 1 9-inch graham cracker pie -crust Hi All–I just love this group, been looking and collecting from the group about 2-3 months. Decided to send in a recipe. This was in my gas bill and […]

Ingredients & Directions 6 sl Bacon 1 lb Ground beef 1 c Whole kernel corn 1/4 c Chopped green chiles 3 Green onions w/tops, chopped 1/4 c Cornmeal 1/4 ts Oregano 1 ts Chili powder (or more) 1 ts Salt Freshly ground black pepper 1/4 ts Cumin, ground 1 cn Tomato sauce (8 oz. can) […]

Ingredients & Directions 1 lb Ground beef 1/2 c Chopped onion 1/2 c Chopped green pepper 1 Clove garlic; minced 2 cn (8-oz) tomato sauce 1 cn (8.5-oz) corn; drained 15 Ripe olives; sliced 1 tb Sugar 1 tb Chili powder 1/8 ts Salt 1/4 ts Pepper 1 c Shredded cheese TOPPING 3/4 c Cornmeal […]

Ingredients & Directions 1 Backed 9 inch Pie Shell 1 pk Unflavored Gelatine 1/4 c Sugar 1/8 ts Salt 3 Egg yolks 1 1/4 c Milk 2 tb Rum 3 Egg whites 1/4 c Sugar 1/2 c Heavy Cream,whipped 1 ts Nutmeg 1/2 c Heavy Cream,whipped Shaved Chocolate Day before or early in the day: […]

Ingredients & Directions 1/2 c Shortening (can) 1/2 c Butter 1 c Brown Sugar 1 c White Sugar 2 Eggs 1 ts Vanilla 2 c All-Purpose Flour 1 ts Baking Soda 1 ts Cream of Tartar 1 ts Salt 4 c Rice Krispies Nuts (if desired) Chocolate chips (if desired) Cream shortening, margarine with sugars. […]

Ingredients & Directions 1 2/3 c Sugar 3 Eggs 1 c Buttermilk 2 ts Vanilla extract 1/2 c Buttermilk baking mix 1 c Walnuts; chopped 1/2 c Unsweetened cocoa powder Vanilla or coffee 4 tb Butter or margarine Ice cream — melted Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5 Preparation Time: 1:00 1. […]

Ingredients & Directions -CAKE LAYERS- 1/4 c Butter,softened 1 c Sugar 3 ea Large eggs 2/3 c Milk 1 ts Vanilla 1 3/4 c All-purpose flour 2 ts Baking powder CUSTARD 2/3 c Sugar 1/3 c Cornstarch 1/4 ts Salt 2 1/2 c Milk 4 ea Large eggs yolks,lightly bea -GLAZE- 3 oz Milk chocolate […]

Ingredients & Directions See part 1 CHOCOLATE CRUMB CRUST: 1. Process the crumbled cookies into crumbs (1 1/2 cups) in the food processor. Add the remaining ingredients and pulse just to blend. 2. Turn crumbs into a 9-inch pie plate and pinch them together. They should cling together well; if they seem too dry and […]

Ingredients & Directions 4 c Rhubarb 1 1/4 c Sugar 6 tb Flour 1/4 ts Salt 2 ts Lemon peel, grated 1/3 c Honey strained 4 dr Red food colour (up to 5) 2 tb Butter Pastry for 2 crust pie Cut rhubarb into 1/2 inch pieces. Combine with sugar, flour, salt and lemon peel […]

Ingredients & Directions 3 c All-Purpose Flour 1 c Shortening 1 ts Salt 1 tb White Vinegar 1/3 c Water 1 Egg Cut flour into shortening with salt Beat egg, add vinegar and water. Blend ingredients. (Should not be wet OR crumbly at this time) Form into 4 equal sized balls. Refrigerate for 1 hour! […]