Baking Chefs

Ingredients & Directions Butter 9 Twinkies 3 Eggs; Large, Seperated Cream Of Tartar; Dash of 1/2 c Sugar 1/2 ts Vanilla Extract 6 oz Chocolate Chips; Semisweet 1 c Pecans; Chopped 1 c Heavy Cream; Whipped Grease pyrex square or rectangular casserole with butter. Cut 8 Twinkies in thirds, LENGTHWISE, and put one layer on […]

Ingredients & Directions 1 qt cockles 2 c milk 1 c water pepper 1 bunch Spring onions short-crust pastry 4 slices bacon PASTAI RYTHON Rernove the cockles from their shells as in cockle cakes. Line the sides of a pie-dish with the short- crust pastry. Cover the bottom of a dish with the cockles. Clean […]

Ingredients & Directions Short-crust pastry 3 oz Bacon 2 Eggs 1 Tomato Salt and pepper Make short-crust pastry as given in Kitchen Secrets recipe. Roll out half of pastry, line a flan tin or deep pie plate. Cut up bacon. Place tomato in boiling water until skin loosens, skin and cut up. Mix with bacon […]

Ingredients & Directions 3 C Potato (raw), 1 Garlic clove, crushed -packed, grated -(or more to taste) -(about 3 large potatoes) 1 Broccoli bunch, broken 1 t Salt -into small florets 4 Eggs 1/2 t Basil, dried 1 1/4 C Onion, grated Thyme -(or more to taste) 2 C Cheddar cheese, grated 2 T Oil […]

Ingredients & Directions 1 ea Onion; diced 1 lb Crawfish tails; coarsely ch 1/4 c Green onion; minced 1/4 c Parsley; minced 2 ea Garlic; cloves 1 tb Salt 1/2 ea Bell pepper; diced 1/2 c Bread crumbs; seasoned 2 ea Celery stalks; diced 1/2 ts Red pepper 1/2 c Butter 1 ea Egg 1/2 […]

Ingredients & Directions Lamb, leftover, cubed Rosemary Onion, chopped Parsley, fresh Bell pepper, chopped Potatoes, mashed 1 tb Cornstarch, softened in Butter 3/4 c Water, cold In deep skillet, saute lamb trimmed of fat and cut into 1/2-inch cubes. Add onion and pepper, saute. Add not quite enough water to cover what’s in skillet. Soften […]

Ingredients & Directions Text Only You need a basic pie crust, and a 9 inch pan. Set aside Cut up 6 cooking (green, or tart) apples, and boil them for 5 minutes or until slightly soft. set aside. Melt 1/2 cup of butter, and pour into the pie crust. Add 1/2 cup of brown sugar, […]

Ingredients & Directions 1 envelope unflavored gelatin 1/4 c cold water 1 pt whipping cream — divided 6 oz semisweet chocolate chips 2 ea eggs 1 ts vanilla 1 bag Kraft caramels : CRUST 2 c chocolate wafer cookies 3/4 c pecans 1/2 c butter — melted Combine crust ingredients. Press in pie plate. Bake […]

Ingredients & Directions 1 x Graham Cracker Pie Shell 1/2 c Milk 8 oz Cream Cheese Softened 1 c Powdered Sugar 1/2 c Peanut Butter 8 oz Carton Cool Whip 1 x Chopped walnuts 2 x Bannanas Whip Cream cheese untill light ,blend in powdered sugar,add milk,beating constantly ,fold in whipped toping and mix well […]

Ingredients & Directions 2 Eggs; (for the egg wash), ; beaten Icing sugar for dusting ***FOR THE SHORTCRUST PASTRY -OR SWEET ; PASTE*** 200 g Unsalted butter 100 g Castor sugar 3 Eggs; refrigerated 400 g Flour; sieved FOR THE FILLING 150 g Black currants 150 g Raisins 150 g Orange peel; chopped 75 g […]