Pierogi

Ingredients & Directions -DOUGH- 3 c Flour 2 Whole eggs 4 tb Water FILLING 1 lb Dry cottage cheese 1 Egg yolk 1 pn Blach pepper 1 pn Salt Here you go Jo Ann send this to your fiance and see what he thinks–It is from a Polish Woman. Mix dough and filling separately. Take […]

Read More »

Tofu Chocolate Dream Pie

Ingredients & Directions 2 pk Mori-Nu Lite Silken Tofu 3 ts Vanilla -firm 1/2 c Cocoa Powder 3/4 c Honey GARNISH Banana Almonds : In a food processor whip tofu until smooth. Heat honey 90 seconds in microwave on medium high. Pour honey over cocoa powder-stir until smooth. Add vanilla. Add chocolate mixture to tofu […]

Read More »

Raspberrry And Chocolate Pie

Ingredients & Directions – crust- 1 1/4 c Vanilla wafer crumbs 1/2 c Pecans; finely chopped 1/3 c Butter; melted 3 tb Sugar 1/3 c Semi-sweet chocolate chips – filling- 8 oz Cream cheese; softened 3/4 c Powdered sugar; sifted 1 ts Vanilla 1 c Whipping cream 20 oz Raspberries; frozen* 1/2 c Raspberry jam; […]

Read More »

Meat And Potato Pie

Ingredients & Directions 8 oz Shortcrust pastry FILLING 1 lb Stewing steak and kidney 1 lg Onion, chopped 1 Bay leaf 2 1/2 lb Potatoes Salt and pepper 1 tb Cornflour Chop the onion, put the cubed meat, the onion, bay leaf and seasoning into a saucepan, cover with water and cook, covered, for 2-2 […]

Read More »

Tourtiere – Pork Pie

Ingredients & Directions 3 c Mashed potatoes 3 lb Lean pork, ground 1 c Water 1/4 ts Nutmeg 1/4 ts Allspice 1 tb Salt 1/4 ts Pepper 1/2 c Onion, chopped Pastry for 2 (2 crust) pies In a saucepan, combine the ground pork, water, nutmeg, allspice, salt, pepper and onion. Cook over moderate heat […]

Read More »

English Shepherd’s Pie

Ingredients & Directions 5 lg Potatoes Salt 2 tb Butter/margarine 1 ds Milk/whipping cream Pepper 1 lb Lean ground beef 1 lg Tomato chopped 6 Sliced mushrooms 2 tb Chopped parsley 1 tb Tomato paste 1 ds Worcestershire sauce 1 c Brown gravy 1 pk (10-oz) frozen peas or 1 lb Peas shelled Cook potatoes […]

Read More »

Elanor’s Sweet Potato Pie

Ingredients & Directions 3 1/2 c Sweet potatoes, cook/mash 1/2 ts Nutmeg 1/2 c Butter, softened 13 oz Evaporated Milk 2 c Sugar 2 ts Lemon extract 4 ea Eggs 2 ea Deep dish unbaked pie shells 1/2 ts Salt beating well. After each one, stir in salt, nutmeg, milk and extract. Pour into 2 […]

Read More »

Chocolate Silk Pie

Ingredients & Directions 1/2 c Butter 3/4 c Sugar 1 oz Bake’s unsweetened chocolate 1 ts Vanilla 2 Eggs 1 Pie shell (9 inch) 1/2 pt Whipping cream Thoroughly cream butter and sugar. Blend in melted chocolate and vanilla. Add eggs, one at a time, beating 5 minutes after each addition on medium speed. Pour […]

Read More »

Pierogi

Ingredients & Directions -DOUGH- 1 Egg 1 c Flour 1/2 c Water 1 pn Salt POTATO STUFFING 4 Potatoes; (up to 6) 1 Onion 2 tb Butter 1/4 c Farmers’ cheese Salt and pepper; to taste SAUERKRAUT STUFFING 3/4 lb Sauerkraut 2 tb Oil or bacon fat; to 3 -tablespoons 1 Onion; minced 2 tb […]

Read More »

Banana Cream Pie (from Eagle Brand Condensed Milk)

Ingredients & Directions 1 9 inch baked pastry shell 2 tb Margarine or butter 3 tb Cornstarch 1 ts Vanilla extract 1 2/3 c Water 3 md Bananas, sliced and dipped 1 cn 14 oz Eagle Sweetened Conden In Realemon lemon juice and Milk, Not Evaporated Milk Drained 3 Egg yolks, beaten Whipped cream for […]

Read More »