Baking Chefs

Ingredients & Directions -FILLING PT 1- 2 lb Pork; (any cut) 2 lb Chicken; (whole or in -pieces) 2 lb Wild Rabbit or Beef 2 lg Onions; diced Fine, (up to -3) 2 tb Watkins Meat Magic 1 tb Watkins Chicken Soup Base 1 ts Watkins Black Pepper 1 ts Watkins Beef Jerky Seasoning -Blend […]

Ingredients & Directions 3 tb Cornstarch 2 c Pineapple juice 1 c Sugar 1/8 ts Salt 2 c Crushed pineapple 4 Egg whites PIE SHELL Chocolate Petal Crust Source: Hershey’s cookbook mix cornstarch with a little of the juice until smooth. |Combine in a saucepan with the rest of the juice, 1/2 cup sugar and […]

Ingredients & Directions 4 Firm ripe USA Red Anjou -pears; cored and coarsely Diced 1/2 Lemon; juiced 1/3 c Granulated sugar 1/3 c All purpose flour 1 ts Ground cinnamon 1/2 c Diced dried apricots 1/2 c Finely chopped pecans Pastry dough for double -crust pie 2 tb Butter; cut into small Pieces Pre-heat oven […]

Ingredients & Directions 2 recipes pate brisee 3 lb (about 8) Northern Spies & : McIntosh Apples 3/4 c plus 1 tablespoon sugar 2 TB all-purpose flour 1 ts cinnamon 1/4 ts freshly grated nutmeg 1/4 ts salt 1 TB fresh lemon juice 2 TB cold unsalted butter — cut : into bits : Milk […]

Ingredients & Directions Graham cracker pie crust; 9 -inch 1/2 c Milk 1/2 lb Confectioner’s sugar 8 oz Cream cheese 1 c Crunchy peanut butter 4 oz Whipped cream or whipped -topping 1/4 c Peanuts (Optional); chopped Mix milk, sugar, cream cheese and peanuts butter thoroughly. Pour into crust. Put whipped topping on and sprinkle […]

Ingredients & Directions 1 x Pastry for 9 inch Pie 2 tb Cream 10 ea Fresh Peaches 1/4 c Brown Sugar 1/2 c Sugar 1/4 c Softened Butter 1/2 ts Nutmeg 1/2 c Flour 1 ea Egg plate. Sprinkle with 1/2 cup sugar and nutmeg. Beat together egg and cream and pour over peaches. Mix […]

Ingredients & Directions -SHELL- 1 tb Warm liquid lecithin 1 ts Cider vinegar 2 c Whole wheat flour 10 1/2 oz Firm silken tofu 1 c White flour 1/2 c Water 1 ts Sea salt POTATO FILLING 6 md Potatoes, peeled & diced 1 tb Corn oil 2 tb Smoked yeast (optional) 1 c Finely […]

Ingredients & Directions 160 2-1/4-inch chocolate wafer Cookies from chocolate Wafer sl & bake cookie mix (see index) or store bought 1/2 c Granulated sugar Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour crumbs into a large bowl. Repeat with remaining cookies to make 8 cups crumbs. Or use a […]

Ingredients & Directions See instructions From: Lynette Scribner lscrib@GORGE.NET Date: Thu, 18 Jul 1996 19:22:58 -0800 Various cooked meats may be used such as turkey, beef pork, etc. Simply grind the meat, add raw egg salt and pepper and any additional desired seasonings such as dill, parsley or chives. EAT-L Digest 18 July 96 From […]

Ingredients & Directions GRAHAM CRACKER CRUST 3 1/4 c Graham-cracker crumbs 3 tb Sugar 1/3 c Unsalted butter –PIE– 8 Egg yolks 2 (14-oz) cans sweetened – condensed milk 1/2 c Triple Sec 1/2 c Tequila 1/2 c Fresh lime juice 2 Egg whites; beaten stiff CRUST: Mix crumbs with sugar and butter, and pat […]