Baking Chefs

Ingredients & Directions 1/4 c Cold milk 1 Envelope unflavored gelatin 1/2 c Milk 2/3 c Sugar 1/8 ts Salt 8 oz Cream cheese; softened –and -cut into pieces 1 tb Lemon juice 1 ts Vanilla extract 8 oz Sour cream 8 1/4 oz Crushed pineapple; undrained 1 Graham cracker crust —9-inch Combine 1/4 cup […]

Ingredients & Directions 1 c Glazed huckleberries 3 Shots gin or moonshine 1 Possum 1 Pie crust with top Sliced carrots & cabbage To taste If roadkill—make jambalaya If caught—proceed with recipe Cover a pan (or any implement you can put in a fire) with the bottom of your pie crust and place the possum […]

Ingredients & Directions 3 tb Reduced calorie margarine 3 tb Flour 1/2 ts Salt 1/4 ts Dried thyme 1/8 ts Pepper 3/4 c Chicken broth 3/4 c Whipping cream 2 c Cooked chicken or turkey -cut into 1 inch pieces 1 pk 10 oz frozen peas & carrots Pastry for 9″ 2 crust pie 1 […]

Ingredients & Directions 2 tb Cold water 1 Envelope unflavored gelatin 1/2 c Boiling water 1/2 c Sugar 1/2 c Orange juice 2 tb Lemon juice 1/3 c Midori melon liqueur 1 c Heavy cream 1 Baked 9-inch deep pie shell 1 c Honeydew melon balls GLAZE: 1/4 c Apricot preserves 1 tb Grand Marnier […]

Ingredients & Directions 3 ea Eggs, beaten 2 1/2 c Rhubarb, red, 1 inch slices 1 1/4 c Sugar 1 1/2 c Strawberries, fresh, sliced 1/4 c Enriched flour 1 ea Pastry for 9″ lattice crust 1/4 ts Salt 1 tb Butter or margarine 1/2 ts Nutmeg Combine eggs, sugar, flour, salt, and nutmeg; mix […]

Ingredients & Directions 1 lb Ground beef 1/2 c Chopped bell pepper 1/2 c Chopped onion 1 ts Dried basil leaves 8 3/4 oz Can whole kernel corn, 1/2 ts Dried oregano leaves Drained 1/2 ts Salt 8 oz Tomato sauce 1/4 ts Red pepper sauce CORNMEAL CRUST 1 c Flour 1/3 c Butter, softened […]

Ingredients & Directions –QUAN– 1 c Corn syrup 1 c Dark brown sugar – firm Packed 3 Eggs, slightly beaten 1/3 c Butter, melted 1/2 ts Salt 1 ts Vanilla 1 c Pecan halves (heaping) MEAS Heat oven to 350 degrees. In a large bowl, combine corn syrup, sugar, eggs, butter, salt and vanilla. Mix […]

Ingredients & Directions -CRUST- 2 c All-purpose flour 2 ts Granulated sugar 1 ts Salt 3/4 c Butter flavor shortening 1/4 c Cold water 1 ea Small egg,lightly beaten 1 1/2 ts Apple cider vinegar 1 x Sugar and cinnamon FILLING 1/3 c Firmly packed brown sugar 1/3 c Granulated sugar 1/2 ts Cinnamon 1 […]

Ingredients & Directions 3 3/4 c WATER; COLD 2 1/4 qt JUICE RESERVED15 1/3 lb PINEAPPLE CHUNK #10 3 tb LEMON FRESH 1 1/2 c STARCH EDIBLE CORN 6 lb FLOUR GEN PURPOSE 10LB 3 lb SUGAR; GRANULATED 10 LB3 9/16 lb SHORTENING; 3LB 3/4 ts SALT TABLE 5LB 4 tb SALT TABLE 5LB PAN: […]

Ingredients & Directions 4 lb Pork tenderloin; cut into 1 -inch pieces 2 c Tomato juice 2 ea Onions; chopped finely 5 cl Garlic; chopped finely 2 tb Worcestershire sauce 1 ts Dried basil 1 Dash pepper 12 Slices Italian bread Combine first 7 ingredients in large bowl. Cover and chill overnight. Drain, discarding marinade. […]