Baking Chefs

Ingredients & Directions Fresh bread or pie dough 1 cn (21-oz) apple pie filling 1/2 c Butter; melted 1/2 c Sugar 1/2 ts Cinnamon Preheat oven to 375. Run a knife through pie filling to coarsely chop apples. Place a small amount of pie filling in center of bread. Top with a second slice of […]

Ingredients & Directions 2 c Flour 2 ea Egg 1/2 ts Salt 1/3 c Water 1 x Savory cheese filling 1 1/2 c Farmer cheese 1 ts Lemon juice 1 ts Sugar 1 ea Egg 1 ea Egg yolk 1/4 ts Salt 1. Mound flour on a bread board and make a well in the […]

Ingredients & Directions 8 oz Cereal – I tried to use Golden grahams, but could Only buy One-serving pack, which Wasn’t quite enough, so Added some All-Bran. Another time I might try Shreddies instead. American Readers feel free To use no-fat graham Crackers (which I can’t get) Instead 1 tb Pear and Apple spread (I […]

Ingredients & Directions **** NO E ***** 1 lb Oreo cookies 1 c Butter; melted 1/2 ga Double vanilla ice cream 1/2 ga Coffee ice cream 1 pt Chocolate fudge sauce Sliced almonds In a food processor with a metal blade process the cookies until finely crumbled. In a small mixing bowl combine the crumbs […]

Ingredients & Directions 2 tb Confectioner’s sugar 1 tb Flour 2 c Coconut; grated 3 tb Butter; melted Mix sugar and flour. Add coconut and mix. Blend in the melted butter. Pat into a 8-9″ pie pan. Bake in a 350 def F. oven for 8-10 minutes. Chill before filling. NOTES : * The Big […]

Ingredients & Directions 1 lb Lean lamb; * free from fat, ; bone, gristle, etc. 1 ts Worcestershire sauce or 1 ts Mushroom ketchup 1 sm Minced onion or shallot 1/2 ts Ground mace or nutmeg 4 tb Stock Salt and pepper to taste * You can also use cooked or -raw venison; ; see […]

Ingredients & Directions 1 9″ pie crust 4 md Sweet potatoes 2/3 c Water or soy milk 1 1/2 tb White miso 1 tb Cornstarch 1 pn Cardamom 1 pn Cinnamon 1 pn Nutmeg 1 pn Ginger 1/4 c Walnut halves Prepare pie crust & set aside. Preheat oven to 375F degrees. Wash & scrub […]

Ingredients & Directions 1 c Sugar 1 ts Vanilla 2 Eggs 1 c Pecans 1 Stick of margarine, melted 1 c Chocolate chips (6 oz.) 1/4 c Cornstarch Mix sugar, eggs and margarine; stir well. Add cornstarch, vanilla and chocolate chips. Pour into unbaked pie shell. Bake at 350 degrees for 45 to 50 minutes. […]

Ingredients & Directions PHILLY.INQUIRER FOR THE CRUST 3/4 lb Crisco 2 1/2 c Flour 5 Egg yolks 2 tb Or 3 of sugar FOR THE FILLING 3 lb Ricotta 7 Whole eggs 5 Extra whites 1/2 c Sugar or more 1 Grated rind of 1 or more Lemons 1 tb Vanilla 2 tb Liqueur Crust: […]

Ingredients & Directions 2 c Flour 2 Egg 1/2 ts Salt 1/3 c Water Savory cheese filling 1 1/2 c Farmer cheese 1 ts Lemon juice 1 ts Sugar 1 Egg 1 Egg yolk 1/4 ts Salt 1. Mound flour on a bread board and make a well in the center. 2. Drop eggs and […]