Baking Chefs

Ingredients & Directions 1 (9-inch) unbaked pie shell CREAM CHEESE FILLING 1 pk (8-oz) cream cheese 1/4 c Sugar 1/2 ts Vanilla 1 Egg PUMPKIN FILLING 1 1/4 c Pumpkin; mashed 1/2 c Sugar 1 1/4 ts Cinnamon 1/4 ts Each: ginger; nutmeg & -ground cloves 1 ds Salt 2 Eggs; slightly beaten 1 c […]

Ingredients & Directions 1 ea 9″ pie shell,unbaked 1 c Sugar 1 tb Vinegar 1 tb Flour 4 ea Eggs 1/4 c Butter, softened 1 tb Cornmeal 1 ts Vanilla Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees […]

Ingredients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 6 tb Butter; melted 1 tb Sugar 1 ts Ginger, ground FILLING 1 pt Ice cream, vanilla; softened 1 c Pumpkin, canned 3/4 c Sugar 1/2 ts Ginger, ground 1/2 ts Cinnamon 1/2 ts Salt 1/4 ts Nutmeg 1 c Cream, whipping 1/2 ts Vanilla […]

Ingredients & Directions 1 lb Ground ham 1 lb Ground fresh pork 2/3 c Bread crumbs 1/2 c Milk 1/4 c Green onions 1 Slightly beaten egg 10 oz Red currant jelly 1/3 c Aro light corn syrup 1 tb Orchestershire Sauce 2 ts Ry mustard Mix meat, crumbs, milk, onion, egg and a dash […]

Ingredients & Directions 2 c Dried navy beans 5 c Water 4 Garlic cloves, peeled 9 tb Olive oil 2 1/2 ts Salt 2 md Onions, peeled and thinly -sliced 1/2 lb Russet potatoes, peeled and -diced 1 tb Tomato paste 1/4 ts Red pepper flakes Freshly ground black pepper 1 tb Fine dry bread […]

Ingredients & Directions 2 ga WATER 2 1/2 ga STOCK 29 lb – 5 lb CARROTS FRESH6 9/16 lb PEAS #10 5 lb POTATOES FRENCH FZ 5 lb ONIONS DRY 8 lb BISCUIT MIX #10 1 1/2 lb FLOUR GEN PURPOSE 10LB 1 lb SHORTENING; 3LB 1 ts PEPPER BLACK 1 LB CN 2 1/4 […]

Ingredients & Directions -CRUST- 1 3/4 c All-purpose flour 1/4 c Sugar 1 ts Cinnamon 1/2 ts Salt 1/2 c Butter 2 tb Butter 1/4 c Water or apple cider FILLING 8 McIntosh apples – peeled, cored & sliced 1 2/3 c Sour cream 1 c Sugar 1/3 c All-purpose flour 1 Egg 2 ts […]

Ingredients & Directions 1 c Brown sugar 1/3 c Flour 3 tb Butter; soft Pastry for 9″ pie 4 Apples; up to 7 -depending on size -to fill 9 inch pie shell 2/3 c Cream;sweet or sour 3/4 ts Cinnamon Blend the sugar, flour and butter into crumbs and sprinkle over pie shell. Core the […]

Ingredients & Directions 2 cn Campbell’s Cream of Potato -Soup 1 c Milk 1/4 ts Pepper 1/4 ts Dried thyme leaves, crushed 4 c Cooked cut up vegetables 2 c Cubed cooked chicken 1 pk Refrigerated biscuits Prep Time: 15 minutes. Cook Time: 30 minutes. 1. In 3-quart shallow baking dish mix soups, milk, pepper, […]

Ingredients & Directions 1 c Chow mein noodles 3 Egg whites 1/4 ts Cream of tartar 1 c Sugar 1 ts Vanilla extract 1/2 ts Lemon extract 1 c Chopped pecans 1 c Whipping cream; -chilled/whipped 10 oz Frozen sliced strawberries Crush chow mein noodles very fine to make 1/2 cup. Beat together egg whites […]