Baking Chefs

Ingredients & Directions 1 lb Broccoli bunch 2/3 c Onion; chopped 1/4 c Water 4 Eggs; slightly beaten 1 1/4 c Milk 4 To 6 drops Hot Sauce 1/2 ts Salt 1/8 ts Ground pepper; fresh 1/8 ts Ground nutmeg 1 tb Fresh parsley; minced 2/3 c Swiss cheese; freshshredded 1/3 c Parmesan cheese; grated […]

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Press into a greased 8 inch pie tin. Cool. Two tbsp of the mixture may be reserved and used as a garnish […]

Ingredients & Directions 6 sl Lean bacon 2 tb Unsalted butter 1 Onion; chopped fine 3 tb All-purpose flour 1 c Heavy cream 1 c Milk 1 pt Shucked hard-shell clams; -chopped coarse, ; reserving 1/4 cup ; of the liquor 1/4 ts Worcestershire sauce 3 Boiling potatoes; cooked, -peeled, and ; cut into 1/2-inch […]

Ingredients & Directions Filling– — (6 to 8 lbs. 1 lb Ground beef 1 lb Ground pork 1 bn Green onions — chopped 1 Clove garlic — minced 1 Green bell pepper — Chopped Salt and black pepper to Taste Cayenne pepper to taste 1 ts Vegetable shortening 1 tb All-purpose flour Crust– 4 c […]

Ingredients & Directions 8 oz Cream cheese; softened 1 Egg 1/3 c Sugar 1 ts Vanilla 1 Pie shell; unbaked 9 inch 1 1/2 c Pecan halves 2 Eggs; slightly beaten 1/4 c Sugar 2/3 c Corn syrup-light 1/2 ts Vanilla Combine cream cheese, egg, 1/3 cup sugar, and 1 teaspoon vanilla. Beat until light […]

Ingredients & Directions 1/3 c Sugar 3 c Milk 2 ts Flour 1/4 ts Nutmeg 1/2 ts Salt 1 9″ unbaked pie shell 3 Eggs Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to boiling point. Add 1 cup hot milk to egg mixture. Pour that into the remaining hot milk. […]

Ingredients & Directions 1 md Onion; chopped fine 1 Clove garlic; chopped fine 1 lb Pork; ground and VERY lean 2 ts Corn starch 3/4 c Chicken broth Pepper 1/4 c Bread crumbs 1 tb Water 1 Egg; lightly beaten 1/8 ts Ground cloves 1/4 ts Ground mace 1 ts Ground sage 1/4 c Celery […]

Ingredients & Directions 1 lb Sausage (bulk) 1 Green onion bunch, chopped 1 c Mozzerella, grated 1 1/2 c Milk 1 c Bisquick 6 oz Sour cream 3 Eggs 1 Salt & pepper to taste Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top with onions and cheese. Put rest in […]

Ingredients & Directions 1/2 c Sugar 1 c Syrup, dark corn 2 tb Butter (or marg.) 1/4 ts Salt 3 Eggs 1 c Pecans; coarsely chopped 1/2 ts Vanilla extract 16 Tart shells (2″); unbaked Combine sugar, corn syrup, butter, and salt in a saucepan; bring to a boil, stirring constantly. Remove from heat. Break […]

Ingredients & Directions 2 lb Boneless chicken meat 2 lb Lean beef 2 lb Lean pork 4 md Onions, coarsely chopped 1/4 lb Salt pork, thinly sliced 2 c Potatoes, peeled and cubed 1 ts Salt 1/2 ts Ground black pepper 1/4 ts Mixed ground cloves, nutmeg, -cinnamon, allspice 2 c Chicken stock (approximate) Traditionally […]