Do it Yourself
Ingredients & Directions 15 oz Oreo Cookies (Bag) 12 oz Cool Whip 1/4 lb Margerine or Butter, melted 6 oz Instant Chocolate Pudding 8 oz Cream Cheese, softened 2 1/2 c Milk 1 c Powdered Sugar Crush all of the cookies. (A food processor is good but I prefer the finger method). Set 1/4 c […]
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Ingredients & Directions 1 Sourdough bread 1 ts Dried oregano -round loaf-10 inches 1 tb Onion; minced Butter; softened 1 tb Fresh parsley; minced 1 c Mayonnaise 3 ts Cajun seasoning 1 c Parmesan cheese; grate 3 tb Garlic; minced 1 tb Dried basil Slice the loaf in half horizontally. Butter cut sides of both […]
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Ingredients & Directions 1 ts Olive oil; plus 5 tb Olive oil 8 c Sliced leeks 3 c Thinly-sliced celery 14 c Ribbed; chopped green Swiss -chard 8 lg Eggs 1 c Grated Parmigiano-Reggiano -cheese 2 c Heavy cream 1 1/2 c Sheep’s-milk ricotta cheese 1 ts Aleppo or cayenne pepper Coarse salt; to taste […]
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Ingredients & Directions 1/2 c Sugar 1 c Syrup, dark corn 2 tb Butter (or marg.) 1/4 ts Salt 3 Eggs 1 c Pecans; coarsely chopped 1/2 ts Vanilla extract 16 Tart shells (2″); unbaked Combine sugar, corn syrup, butter, and salt in a saucepan; bring to a boil, stirring constantly. Remove from heat. Break […]
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Ingredients & Directions 2 tb Butter; melted 1/2 c Cottage cheese 2 Eggs; beaten 1/2 c Whole wheat flour 1 ts Baking powder 1 tb Milk Put the butter and cheese in a bowl and mix well. Beat in the eggs, then stir in flour, baking powder and milk and beat to a smooth, thick […]
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Ingredients & Directions 1 c Light brown sugar 1 c Granulated sugar 1/2 lb Unsalted butter; room -temperature 2 lg Eggs; room temperature 1 ts Pure vanilla extract 3 c Rolled oats 1 c Gold Medal brand all-purpose -flour; PLUS 2 Tb 1 ts Baking soda 1 ts Baking powder 1 pn Salt 1/2 c […]
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Ingredients & Directions 3 Eggs; seperated 1 1/2 c Milk 1 1/4 Whole grain flourof any -combo:wheat ;brown rice -,millet etc 1/4 c Bran or cornmeal Chopped pecans or walnuts; -sesame seeds, sunflower, or -flax seeds Canola; sesame or corn oil 1.Place the yolks in large bowland whip with a fork.Beat the whites seperatly in […]
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Ingredients & Directions 2 tb Yeast 2 1/2 c Warm milk (105-115 deg F) 1/3 c Molasses 3 tb Walnut or vegetable oil 2 ts Salt 2 c Toasted pecans, broken into -large pieces 2 c Whole wheat flour 1 c Rye flour (or an additional -1 cup whole wheat) 3 c To 4 cups […]
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Ingredients & Directions 1 sm Onion, finely chopped 3 Garlic cloves, minced 2 lg Apples, tart green, peeled, -cored and sliced 2 ts Sugar 2 ts Dry sage 1/4 ts White pepper 1/4 ts Ground nutmeg 2 1/2 lb Pork, boneless fresh leg, -trimmed & cubed 1″ 3 tb Flour 1/2 c Dry white wine […]
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Ingredients & Directions 2 lb Left over roast beef 1 lg Onion 2 pk Bovril powder 1/2 c Water Mashed potatoes Grind the roast beef. Saute the onion and add bovril, water, and beef. Cook for a short time. Put in a casserole. Top with mashed potatoes and put in 375 F oven for about […]
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