Do it Yourself
Ingredients & Directions 3 1/2 c Flour 2 ts Baking soda 3 c Sugar 1 ts Nutmeg 1 1/2 ts Salt 1 ts Cinnamon 4 ea Eggs, beaten 1 c Vegetable oil 2 c Canned pumpkin 1 c Chopped pecans or walnuts 2/3 c Water 1 c Raisins or chopped dates Preheat oven to 350 […]
Read More »
Ingredients & Directions 1 c Buttermilk, plus more if -needed 2 tb Corn oil 1/2 c Yellow cornmeal 1/2 c All purpose flour 1 ts Baking powder 1/4 ts Baking soda 1/2 ts Salt 1/4 c Minced red bell pepper 1 pk (10 ounces) frozen corn -kernels, thawed 2 Eggs separated 1 Scallion, finely sliced […]
Read More »
Ingredients & Directions 450 g Sultanas 450 g Seedless raisins 230 g Currants 230 g Mixed peel 230 g Glace pineapple 230 g Glace apricots 4 tb Brandy 4 tb Sherry 230 g Prunes 450 g Buffer 450 g Brown sugar 12 x 61 g eggs [Hunh? S.C.] 450 g Plain flour 115 g Rice […]
Read More »
Ingredients & Directions 4 c Cake flour 2 ts Baking soda 1 ts Salt 1 ts Ground nutmeg 1 c Unsalted butter; softened 2 c Granulated sugar 2 Eggs 1 tb Vanilla extract 2 c Buttermilk or sour cream Confectioner’s sugar; -for dusting Recipe by: the California Culinary Academy Preparation Time: 0:45 1. Butter and […]
Read More »
Ingredients & Directions 1 c Salad Oil 1 c Chopped Nuts 3 ea Eggs 2 c Sugar 1 t Salt 3 c Flour 1/4 t Baking Powder 1 t Cinnamon 1 t Baking Soda 1 t Vanilla 2 oz Baking Chocolate, Melted 1/2 c Choc Chips 2 c Grated, peeled Zucchini chocolate into egg mixture […]
Read More »
Ingredients & Directions 3/4 c Sugar 3/4 c Flour 3/4 ts Salt 1/4 ts Baking powder 1/4 ts Baking soda 10 oz Pitted whole dates 8 oz Glaceed pineapple pieces 5 oz Macadamia nuts; chopped 3 Eggs 1/2 ts Brandy extract Rum Preheat oven to 300 degrees. Grease loaf pan and line bottom with greased […]
Read More »
Ingredients & Directions -BEST BREAD MACHINE CB EVER- 1 1/2 lg Pears 3 tb Oil 1/2 tb Yeast 2 c Bread flour 1 1/8 c Rye flour 3 tb Wheat germ 3 tb Sugar 1/2 tb Salt 1/2 tb Fennel seeds 3 tb Hazelnuts, chopped 1/2 c Water; warm Bring all ingredients to room temperature […]
Read More »
Ingredients & Directions 1/3 c Vegetable shortening; such -as Crisco, plus more 2 c All-purpose white flour; -plus more 2 1/2 ts Baking powder 1 ts Salt 1 c Milk Preheat oven to 450 degrees. With fingers or paper towel, scoop up a little vegetable shortening and smear just enough to cover sides and bottom […]
Read More »
Ingredients & Directions -CRUST- 1 1/2 c Finely ground gingersnaps 3/4 c Finely ground hazelnuts 3 tb Brown sugar 6 tb Sweet butter (melted) FILLING 1 1/2 lb Cream cheese at room -temperature 1 c Packed brown sugar 1 1/2 c Canned solid pack pumpkin 1/2 c Whipping cream 1/3 c Pure maple sugaar 1 […]
Read More »
Ingredients & Directions GENOISE LAYER 4 lg Eggs 1/2 c Cake flour 1 pn Salt 3 tb Cornstarch 2/3 c Sugar LEMON KIRSCH SYRUP 1/3 c Water 2 tb Lemon juice 1/4 c Sugar 2 tb Kirsch STRAWBERRY FILLING 2 pt Strawberries 1 tb Kirsch 1/2 c Sugar 2 tb Cornstarch 1 tb Lemon juice […]
Read More »